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Fun with French cooking

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MARC

001

22811

008		090303s2010 nyua c 001 0 eng d
010		\|a 2009008649
020		\|a9781435834736 (hbk.)\|cNT$910
040		\|aDLC\|cDLC\|dDLC
041	0	\|aeng
050	00	\|aTX719\|b.G558 2010
082	04	\|a641.5941
100	1	\|aGioffr? Rosalba.
245	10	\|aFun with French cooking\|cRosalba Gioffr?
260		\|aNew York\|bPowerKids Press\|c2010.
300		\|a32 p.\|bcol. ill.\|c31 cm.
490	1	\|aLet's get cooking!.
500		\|aIncludes index.
650	0	\|aCooking, French\|vJuvenile literature.
650	0	\|aFood habits\|zFrance\|vJuvenile literature.
830	0	\|aLet's get cooking!.
990		\|aAges 9-13
095		\|aLX\|bLEEG \|cXE0007480\|d425\|eG495\|pBE\|tKCL

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Provides background information and step-by-step instructions for making fourteen popular French dishes, and discusses Epiphany, or the Feast of the Kings, and the role that food plays in this holiday.

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Fun with French cooking

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