| 001 |
|
44991 |
| 020 |
|
|a9781646115433|q(pbk.) :|cNT$665
|
| 040 |
|
|aKCIS|beng|cKCIS|eAACR2
|
| 041 |
0
|
|aeng
|
| 082 |
04
|
|a641.5|223
|
| 095 |
|
|aLX|bLMEF|cXE0014767|d425|eM878|pBME|y2020|tKCL
|
| 100 |
1
|
|aMorrison, Julee.
|
| 245 |
14
|
|aThe complete cookbook for teens :|b120+ recipes to level up your kitchen game /|cJulee Morrison.
|
| 246 |
30
|
|a120+ recipes to level up your kitchen game
|
| 260 |
|
|aEmeryville, California :|bRockridge Press,|c[2020]
|
| 300 |
|
|axi, 186 p. :|bcol. ill. ;|c24 cm
|
| 500 |
|
|aIncludes index.
|
| 505 |
0
|
|aIntroduction -- Get in the kitchen -- Breakfast -- Snacks, sides, and drinks -- Cooking for yourself -- Cooking for a group (meatless) -- Cooking for a group (meat and seafood) -- Sauces and dips -- Desserts.
|
| 520 |
|
|aIncludes straightforward instructions for easy-to-make recipes, information on different cooking techniques, kitchen safety tips, and instructions for setting up a kitchen station and plating food.
|
| 650 |
0
|
|aCooking|vYoung adult literature.
|
| 982 |
|
|aGrades 7-9
|
| 990 |
|
|aAges 10-15
|
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