| 005 |
|
20220706100141.0 |
| 020 |
|
|a9781493866991|q(pbk.) :|cNT$250
|
| 040 |
|
|aKCIS|beng|cKCIS|eAACR2
|
| 041 |
0
|
|aeng
|
| 082 |
04
|
|a641.53|223
|
| 095 |
|
|aLX|bLEEG|cXE0014967|d440-5|eA531|pBE|y2019|tKCL
|
| 100 |
1
|
|aAn, Vickie.
|
| 245 |
10
|
|aSelling more snacks /|cVickie An.
|
| 260 |
|
|aHuntington Beach, CA :|bTeacher Created Materials,|c[2019].
|
| 300 |
|
|a32 p. :|bcol. ill. ;|c23 cm.
|
| 500 |
|
|aIncludes index.
|
| 500 |
|
|a"Smithsonian" -- Cover.
|
| 520 |
|
|aHow do food scientists make chips that taste like cheeseburgers and design packaging that keeps snack foods fresh? Learn the science of food technology and the problems that food scientists solve with this book that features a hands-on STEAM activity!
|
| 650 |
0
|
|aSnack foods|vJuvenile literature.
|
| 650 |
0
|
|aSnack food industry|vJuvenile literature.
|
| 981 |
|
|aLexile 720L
|
| 982 |
|
|aGrades 4-6
|
| 990 |
|
|aAges 9-12
|
| 993 |
|
|a4.6
|
Check-outs
: 
Hit：127
Rating：0
Review：0
Trackback：0
