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24076

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OCoLC

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20190610163149.0

008		190517s2014 xxua 000 0 eng d
020		\|a9781285358765(pbk.)：\|cNT$300
040		\|aKCIS\|beng\|cKCIS\|eAACR2
041	10	\|aeng
095		\|aLX\|bLEEA\|cXE0004464\|eN277\|tKCL\|pER
095		\|d800L
100		\|aNational Geographic Learning
110		\|aNational Geographic Learning (Firm)
245	00	\|aLet's cook\|cNational Geographic Learning
260		\|a[United States]\|bNational Geographic Learning,\|cc2014
300		\|a32 p. :\|bill. ;\|c28cm
490		\|aScience
490		\|aLadders
500		\|aDRA 44
500		\|aReaders for Grade 4. 12 titles
505	0	\|aLet's cook -- At the movies -- super structures -- Let's keep move! -- The good earth -- Patterns -- explorer Tim samaras: Tornadoes -- The chesapeake bay --Weird but true! -- Smart animals -- Exploring coral reefs -- Taming the world
650	0	\|aReaders (Elementary)
700	1	\|aNational Geographic Learning
710	2	\|aNational Geographic Learning (Firm)
992		\|a800L

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This book is about the science of food.

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